FOOD | pasta家　栄　マルエイガレリア店

Popular pasta
- Fresh sea urchin cream sauce
  2200 yen(税込)
  1/10
  Fresh sea urchin cream sauce
  2200 yen(税込)
- Squid ink tomato sauce
  2200 yen(税込)
  1/10
  Squid ink tomato sauce
  2200 yen(税込)
- Pescatore with sea urchin cream sauce
  3700 yen(税込)
  1/10
  Pescatore with sea urchin cream sauce
  3700 yen(税込)
- Ortolana Tomato Sauce
  1800 yen(税込)
  1/10
  Ortolana Tomato Sauce
  1800 yen(税込)
- Snow crab and blue crab cream pasta
  2800 yen(税込)
  1/10
  Snow crab and blue crab cream pasta
  2800 yen(税込)
- Wagyu Bolognese Spaghetti
  2600 yen(税込)
  1/10
  Wagyu Bolognese Spaghetti
  2600 yen(税込)
Spicy tomato sauce since its founding in 1987
- Fisherman's style tomato sauce
  2300 yen(税込)
  1/10
  Fisherman's style tomato sauce
  2300 yen(税込)
- Contains mozzarella cheese
  1600 yen(税込)
  1/10
  Contains mozzarella cheese
  1600 yen(税込)
- Shrimp and green asparagus
  1450 yen(税込)
  1/10
  Shrimp and green asparagus
  1450 yen(税込)
- Eggplant and bacon
  1300 yen(税込)
  1/10
  Eggplant and bacon
  1300 yen(税込)
- Octopus
  1300 yen(税込)
  1/10
  Octopus
  1300 yen(税込)
- Spinach and bacon
  1250 yen(税込)
  1/10
  Spinach and bacon
  1250 yen(税込)
- Vongole Rosso (clams)
  1,500 yen(税込)
  1/10
  Vongole Rosso (clams)
  1,500 yen(税込)
- Squid and broccoli
  1450 yen(税込)
  1/10
  Squid and broccoli
  1450 yen(税込)
- bacon
  1100 yen(税込)
  1/10
  bacon
  1100 yen(税込)
- Mushrooms and bacon
  1450 yen(税込)
  1/10
  Mushrooms and bacon
  1450 yen(税込)
- Oysters and bacon from Hiroshima Prefecture
  2100 yen(税込)
  1/10
  Oysters and bacon from Hiroshima Prefecture
  2100 yen(税込)
Pure fresh cream sauce
- Fisherman's style cream sauce
  2500 Yen(税込)
  1/10
  Fisherman's style cream sauce
  2500 Yen(税込)
- Scallops and green asparagus
  1850 yen(税込)
  1/10
  Scallops and green asparagus
  1850 yen(税込)
- Porcini mushrooms
  2200 yen(税込)
  1/10
  Porcini mushrooms
  2200 yen(税込)
- Shrimp and broccoli
  1750 yen(税込)
  1/10
  Shrimp and broccoli
  1750 yen(税込)
- Spinach and bacon cream
  1650 yen(税込)
  1/10
  Spinach and bacon cream
  1650 yen(税込)
- Carbonara
  1750 yen(税込)
  1/10
  Carbonara
  1750 yen(税込)
- Clam cream
  1800 yen(税込)
  1/10
  Clam cream
  1800 yen(税込)
- Salmon and spinach
  1800 yen(税込)
  1/10
  Salmon and spinach
  1800 yen(税込)
- Shrimp and vegetable cod roe cream
  1750 yen(税込)
  1/10
  Shrimp and vegetable cod roe cream
  1750 yen(税込)
Genoese style
- Fisherman's style pesto
  2300 yen(税込)
  1/10
  Fisherman's style pesto
  2300 yen(税込)
- Shrimp and broccoli
  1450 yen(税込)
  1/10
  Shrimp and broccoli
  1450 yen(税込)
- Squid and broccoli
  1450 yen(税込)
  1/10
  Squid and broccoli
  1450 yen(税込)
- Mozzarella and vegetables
  1750 yen(税込)
  1/10
  Mozzarella and vegetables
  1750 yen(税込)
- Bongo Rebelde (clams)
  1,500 yen(税込)
  1/10
  Bongo Rebelde (clams)
  1,500 yen(税込)
- Octopus
  1300 yen(税込)
  1/10
  Octopus
  1300 yen(税込)
- Scallops and mushrooms
  1850 yen(税込)
  1/10
  Scallops and mushrooms
  1850 yen(税込)
- Oysters from Hiroshima Prefecture and bacon Genoa
  2100 yen(税込)
  1/10
  Oysters from Hiroshima Prefecture and bacon Genoa
  2100 yen(税込)
Aglio e olio
- Fisherman's style Bianco
  2300 yen(税込)
  1/10
  Fisherman's style Bianco
  2300 yen(税込)
- Vongole Bianco (clams)
  1,500 yen(税込)
  1/10
  Vongole Bianco (clams)
  1,500 yen(税込)
- Arugula and prosciutto
  1850 yen(税込)
  1/10
  Arugula and prosciutto
  1850 yen(税込)
- Shrimp and broccoli
  1450 yen(税込)
  1/10
  Shrimp and broccoli
  1450 yen(税込)
- Spinach and bacon
  1250 yen(税込)
  1/10
  Spinach and bacon
  1250 yen(税込)
- Caprese salad (mozzarella, fresh tomatoes, arugula)
  1750 yen(税込)
  1/10
  Caprese salad (mozzarella, fresh tomatoes, arugula)
  1750 yen(税込)
- Peperoncino
  950 yen(税込)
  1/10
  Peperoncino
  950 yen(税込)
- Squid and broccoli
  1450 yen(税込)
  1/10
  Squid and broccoli
  1450 yen(税込)
- Porcini mushroom peperoncino
  1800 yen(税込)
  1/10
  Porcini mushroom peperoncino
  1800 yen(税込)
Garlic and chili pasta
- Octopus with garlic and chili peppers
  1300 yen(税込)
  1/10
  Octopus with garlic and chili peppers
  1300 yen(税込)
- Clams, garlic, and chili peppers
  1,500 yen(税込)
  1/10
  Clams, garlic, and chili peppers
  1,500 yen(税込)
Appetizer
- Prosciutto and arugula salad
  1400 yen(税込)
  1/10
  Prosciutto and arugula salad
  1400 yen(税込)
- Seasonal fruits and burrata cheese
  1800 yen(税込)
  1/10
  Seasonal fruits and burrata cheese
  1800 yen(税込)
- Garlic sautéed soft-shell shrimp
  1000 yen(税込)
  1/10
  Garlic sautéed soft-shell shrimp
  1000 yen(税込)
- Tripe stewed in tomato sauce
  1000 yen(税込)
  1/10
  Tripe stewed in tomato sauce
  1000 yen(税込)
Maine
- Lightly creamed stewed chicken thighs (made with domestic chicken)
  2500 Yen(税込)
  1/10
  Lightly creamed stewed chicken thighs (made with domestic chicken)
  2500 Yen(税込)
- Roasted pork from Aichi Prefecture
  2500 Yen(税込)
  1/10
  Roasted pork from Aichi Prefecture
  2500 Yen(税込)
- Roasted Wagyu beef fillet
  6500 yen(税込)
  1/10
  Roasted Wagyu beef fillet
  6500 yen(税込)
Dolce
- Homemade tiramisu
  600 yen(税込)
  1/10
  Homemade tiramisu
  600 yen(税込)
- Homemade chocolate cake
  600 yen(税込)
  1/10
  Homemade chocolate cake
  600 yen(税込)
- Homemade crème brûlée
  600 yen(税込)
  1/10
  Homemade crème brûlée
  600 yen(税込)

Popular pasta

Fresh sea urchin cream sauce

Squid ink tomato sauce

Pescatore with sea urchin cream sauce

Ortolana Tomato Sauce

Snow crab and blue crab cream pasta

Wagyu Bolognese Spaghetti

Spicy tomato sauce since its founding in 1987

Fisherman's style tomato sauce

Contains mozzarella cheese

Shrimp and green asparagus

Eggplant and bacon

Octopus

Spinach and bacon

Vongole Rosso (clams)

Squid and broccoli

bacon

Mushrooms and bacon

Oysters and bacon from Hiroshima Prefecture

Pure fresh cream sauce

Fisherman's style cream sauce

Scallops and green asparagus

Porcini mushrooms

Shrimp and broccoli

Spinach and bacon cream

Carbonara

Clam cream

Salmon and spinach

Shrimp and vegetable cod roe cream

Genoese style

Fisherman's style pesto

Shrimp and broccoli

Squid and broccoli

Mozzarella and vegetables

Bongo Rebelde (clams)

Octopus

Scallops and mushrooms

Oysters from Hiroshima Prefecture and bacon Genoa

Aglio e olio

Fisherman's style Bianco

Vongole Bianco (clams)

Arugula and prosciutto

Shrimp and broccoli

Spinach and bacon

Caprese salad (mozzarella, fresh tomatoes, arugula)

Peperoncino

Squid and broccoli

Porcini mushroom peperoncino

Garlic and chili pasta

Octopus with garlic and chili peppers

Clams, garlic, and chili peppers

Appetizer

Prosciutto and arugula salad

Seasonal fruits and burrata cheese

Garlic sautéed soft-shell shrimp

Tripe stewed in tomato sauce

Maine

Lightly creamed stewed chicken thighs (made with domestic chicken)

Roasted pork from Aichi Prefecture

Roasted Wagyu beef fillet

Dolce

Homemade tiramisu

Homemade chocolate cake

Homemade crème brûlée